The fried egg sandwich recipe

Is the breakfast of the most important meals that bring the body's vitality and energy during the day , so there are some people consider that breakfast is the meal of basic and trying to equip its foods specific and recipe which will we are providing today , a sandwich , fried eggs and mushrooms , which may prefer some addressed during breakfast, others prefer addressed during the dinner , but in fact it is more appropriate for dinner and you ingredients and steps

Ingredients:

 
  - A small amount of extra virgin olive oil
  -Balls sliced ​​thin
  -Cans of mushrooms (mushrooms)
 - ½ teaspoon ground black pepper
-Quarter teaspoon of salt
-Slices crusty bread
 -Half a cup of grated cheese
 - 4 large eggs
-Poviak sliced ​​tomatoes
 - 3 tablespoons chopped fresh basil
-Pesto sauce
 - Chicken meat

Steps :

 

 1 - Place the non-stick pan on medium-sized fire Oad her two tablespoons of oil and then place them 2/3 cup of balls and leave it on the fire cook for 3 minutes.
2 - Add the mushrooms to the pan for 4 minutes on the fire until tender , and stirring during cooking .
 3 - Add the salt and black pepper to the pan let it sit for two minutes on the fire until the liquid evaporates
4 - and then empty the mushroom mixture from the pan , and let it warm 5
- Then place the pan back on the fire put out a teaspoon of oil and 1/3 cup of the remaining balls to the pan and let it sit for five to seven minutes until the blush and glow , and then remove the balls from the pan and let it warm also .
 6 - Heat the chicken meat (chicken )
 7 - Straighten layer of pesto sauce on one side of each piece of bread , put a layer on each slice of cheese as well , and then put it on the fire for two minutes until the cheese melts
 8 - Put the pan back on medium fire put out some of the oil , and then place the eggs and cook them for the way you prefer
 9 - Place the mushroom mixture to the eggs and then bread as form