Ingredients:
( 3 Core to the work of the eggs covered with meat )
-3/4 kilo of meat sausage
- Some herbs and spices such as garlic , cumin , thyme, salt, pepper and sage
-Poached eggs well and cooler
-Flour, bread crumbs
Way :
1 - then add a tablespoon of each type of spice to the meat and divide it into three parts
2 - Combine ½ cup of the flour with salt, pepper and garlic powder , thyme, sage and sweet peppers to cover the eggs by then
3 - Place a piece of meat , which was prepared paper put nylon above
4 - and then Pferdha
5 - and wrap the meat , place the eggs boiled egg in the center of the meat , as in the following
image , and then wrap the meat around it
6 - Gulf egg with meat Tamam
7 - Now, fold them with your hand so take the form Omlessd
8- So that the shape of a ball in the end so meat
9- Prepare the number of eggs covered with meat balls number you want, and we are here we will work on only three balls
