Ingredients
Fresh ginger cut into small pieces - 150 grams
Water - 8 cups and a half
Lemon juice - 4
Sugar - cup
Fresh Mint - 15 paper
Method
1. Place the ginger in a blender with a cup and a half of water.
2. Mix until you have a thick paste.
3. descriptive ginger blend well in the jug to keep cutting.
4. Add the lemon juice and sugar and stir well.
5. Add the remaining seven of cups of water and stir again.
6. Sprinkle the juice cups introduction, decorated with mint and then his feet.
